Stir-fried Shrimp and Vegetable Udon

-1 people
Within 30 minutes
Nutrition Information
Ingredients
- 100 Grams For frying shrimp, fried (korea)
- 100 Grams Pepper, native species, green pepper, raw (korea)
- 100 Grams Pickled wild garlic, pickled vinegar (korea)
- 100 Grams Pickled Onion (korea)
- 100 Grams Papaya, raw (korea)
- 100 Grams Fruit and vegetable drinks, green juice, kale, fresh greens, carrots, stone water parsley (korea)
- 100 Grams Peanuts, boiled, salt added (korea)
How to make
. Wash and prepare various vegetables in the refrigerator. Please,
You can add the shell of the shrimp to eat.
You can use a spoon after boiling it in the brine, then use a spoon. Put the rest of the vegetables and fry.
You don't have to add any water from shrimp or vegetables, so you don't have to add any water.
5. Udon noodles should be boiled in boiling water and fry with the rest of the ingredients. Please match it.
There is a habit of eating slightly. You can add salt or oyster sauce according to your personal preference.
7. If you put it in a bowl, it can be completed.
It may look a bit white, but it's okay because it's so good that each ingredient is so good.
1. Shrimp (20)
2. Kokmak (1 pack)
3. Udon -myeon (2 bags)
4. green peppers (1)
5. Red pepper (1)
6. Garlic (1 tablespoon)
7. Onion (1/2) (1)
9. Carrot (1/4)
10. Cooking oil (a little)
11. oyster sauce (4 spoons)
12. Salt (1 pinch)
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