How to make

How to make:

1. Heat the oil in the pan, add the spices that have been purer.

2. Enter the eggs, fried random.

3. Enter noodles and vegetables, stir and wait 1 minute until the spices absorb.

4. Pour the chicken broth slowly.

5. Spab Powder chicken broth and wait until it boils.

6. You can taste and adjust the taste of the sauce according to taste.

7. Insert a chunks of tomatoes, leeks, stir Godog noodles, remove from heat and ready to be served.

Materials:

1. The boiled chicken, shredded meat (100 g)

2. Chicken broth (500 ml)

3. Behed Native Chickens (1)

4.mie Shirataki (500 g)

5. Chopped mustard greens, cabbage and leeks (1 bowl)

6. Red Committee (1)

7. Caldu Powder Chicken (1 Spoon)

8. Minyak (2 spoonfuls)

9. On onion (2)

https://hellosehat.com/nutrisi/resep-sehat/4-resep-makanan-indonesia-shat/