Select Ingredients Other
Nutritional information for various types Other and serving sizes are shown below.
Scallops, dried 100 g
Fat(g)
0.4
Carb(g)
4.4
Proteins(g)
77.6
Calories(kal)
352
Scallops, boiled 100 g
Fat(g)
1.9
Carb(g)
1.9
Proteins(g)
17.6
Calories(kal)
100
Scallops, canned 100 g
Fat(g)
0.3
Carb(g)
4.4
Proteins(g)
21.6
Calories(kal)
112
Scallops, scallops, raw 100 g
Fat(g)
0.8
Carb(g)
2.4
Proteins(g)
20.8
Calories(kal)
105
Scallops, scallops, boiled and dried 100 g
Fat(g)
1.4
Carb(g)
7.6
Proteins(g)
65.7
Calories(kal)
322
Scallops, scallops, frozen 100 g
Fat(g)
0.8
Carb(g)
2.4
Proteins(g)
20.8
Calories(kal)
105
Scallops, scoop scallops, raw 100 g
Fat(g)
0.8
Carb(g)
1.5
Proteins(g)
10.8
Calories(kal)
59
Scallops, silky scallops, raw 100 g
Fat(g)
1
Carb(g)
1.4
Proteins(g)
14.5
Calories(kal)
76