Select Ingredients Other
Nutritional information for various types Other and serving sizes are shown below.
Sapjam, root, raw 100 g
Fat(g)
0.56
Carb(g)
17
Proteins(g)
2.3
Calories(kal)
76
bachelor radish, raw 100 g
Fat(g)
0.07
Carb(g)
5.18
Proteins(g)
1.38
Calories(kal)
22
Bachelor radish, root, raw 100 g
Fat(g)
0.05
Carb(g)
6.99
Proteins(g)
1.16
Calories(kal)
30
Bachelor radish, leaves, raw 100 g
Fat(g)
0.34
Carb(g)
4.59
Proteins(g)
1.97
Calories(kal)
24
Spicy herbs, ant odor, raw 100 g
Fat(g)
0.3
Carb(g)
11.3
Proteins(g)
4.2
Calories(kal)
53
Spicy vegetables, seaweed, raw 100 g
Fat(g)
0.6
Carb(g)
9.6
Proteins(g)
3.7
Calories(kal)
48
Cinnamon, tuna, raw 100 g
Fat(g)
0.38
Carb(g)
11.66
Proteins(g)
2.61
Calories(kal)
51
Cinnamon, tuna, dried 100 g
Fat(g)
2.3
Carb(g)
53.6
Proteins(g)
22.2
Calories(kal)
265